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Chives: Difference between revisions
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[[Chives|Chives]] are a species of flowering plant in the family [[Amaryllidaceae|Amaryllidaceae]]. They are native to Europe, Asia, and North America, and are one of the most commonly used herbs in these regions. Chives are known for their mild onion flavor and are used in a variety of culinary dishes. They are also known for their decorative pink-purple flowers which bloom in the spring. | [[Chives|Chives]] are a species of flowering plant in the family [[Amaryllidaceae|Amaryllidaceae]]. They are native to Europe, Asia, and North America, and are one of the most commonly used herbs in these regions. Chives are known for their mild onion flavor and are used in a variety of culinary dishes. They are also known for their decorative pink-purple flowers which bloom in the spring. | ||
[[Image:Detail-145091.jpg|thumb|center|A close-up image of chives, showing their long, slender green leaves and round, pink-purple flowers.]] | [[Image:Detail-145091.jpg|thumb|center|A close-up image of chives, showing their long, slender green leaves and round, pink-purple flowers.|class=only_on_mobile]] | ||
[[Image:Detail-145092.jpg|thumb|center|A close-up image of chives, showing their long, slender green leaves and round, pink-purple flowers.|class=only_on_desktop]] | |||
== Taxonomy and Etymology == | == Taxonomy and Etymology == | ||