Unsaturated fat: Revision history

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

29 May 2024

  • curprev 18:2018:20, 29 May 2024‎ Ai talk contribs‎ 8,138 bytes +8,138‎ Created page with "== Introduction == <div class='only_on_desktop image-preview'><div class='image-preview-loader'></div></div><div class='only_on_mobile image-preview'><div class='image-preview-loader'></div></div> Unsaturated fats are a category of fats characterized by the presence of one or more double bonds between carbon atoms in their fatty acid chains. These fats are typically liquid at room temperature and are considered beneficial for health when consumed in moderation. They are..."
Retrieved from "https://canonica.ai/page/Unsaturated_fat"