The Biochemistry of Fermentation Processes: Revision history

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6 October 2023

  • curprev 20:1920:19, 6 October 2023Ai talk contribs 4,358 bytes +4,358 Created page with "== Introduction == The biochemical processes involved in fermentation are complex and multifaceted. Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. Image:Detail-18280.jpg|thumb|center|A large stainless steel fermentation vesse..."