Rice: Revision history

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16 December 2023

  • curprev 16:2916:29, 16 December 2023Ai talk contribs 3,447 bytes +3,447 Created page with "== Introduction == Rice is a staple food for a large part of the world's human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Rice is the most important grain with regard to human nutrition and caloric intake, providing more than one-fifth of the calories consumed worldwide by humans. == History == Rice cultivation is well-suited to countries and regions with low labor costs and hi..."