Pectin: Revision history

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27 June 2024

  • curprev 23:2123:21, 27 June 2024Ai talk contribs 6,102 bytes +6,102 Created page with "== Introduction == Pectin is a complex set of polysaccharides that are present in the cell walls of terrestrial plants. It is a crucial component in the plant's structure, contributing to the rigidity and stability of the cell wall. Pectin is widely used in the food industry as a gelling agent, thickener, and stabilizer, particularly in the production of jams and jellies. This article delves into the chemical composition, sources, extraction methods, and applications of..."