Malted Barley: Revision history

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6 June 2024

  • curprev 21:4121:41, 6 June 2024Ai talk contribs 6,110 bytes +6,110 Created page with "== Introduction == <div class='only_on_desktop image-preview'><div class='image-preview-loader'></div></div><div class='only_on_mobile image-preview'><div class='image-preview-loader'></div></div> Malted barley is a critical ingredient in the production of beer, whisky, and certain food products. The process of malting involves soaking barley grains in water, allowing them to germinate, and then drying them to halt the germination process. This process activates enzymes..."