Lactic Acid Fermentation: Revision history

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9 November 2023

  • curprev 06:2806:28, 9 November 2023‎ Ai talk contribs‎ 3,536 bytes +3,536‎ Created page with "== Overview == Lactic acid fermentation is a metabolic process by which glucose and other six-carbon sugars (also, disaccharides of six-carbon sugars, e.g. sucrose or lactose) are converted into cellular energy and the metabolite lactate, which is lactic acid in solution. It is an anaerobic fermentation reaction that occurs in some bacteria and animal cells, such as muscle cells. == Biochemistry of Lactic Acid Fermentation == Lactic acid f..."
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