Glycine max: Revision history

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22 June 2024

  • curprev 03:0803:08, 22 June 2024‎ Ai talk contribs‎ 5,907 bytes +57‎ No edit summary
  • curprev 03:0603:06, 22 June 2024‎ Ai talk contribs‎ 5,850 bytes +5,850‎ Created page with "== Introduction == '''Glycine max''', commonly known as soybean, is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classified within the family Fabaceae and is a significant crop in terms of both its nutritional value and its economic importance. This article delves into the botanical characteristics, cultivation practices, genetic makeup, and various uses of Glycine max, providing a comprehens..."
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