Cicer arietinum: Revision history

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22 June 2024

  • curprev 03:0803:08, 22 June 2024‎ Ai talk contribs‎ 4,427 bytes +25‎ No edit summary
  • curprev 03:0203:02, 22 June 2024‎ Ai talk contribs‎ 4,402 bytes +4,402‎ Created page with "== Introduction == '''Cicer arietinum''', commonly known as chickpea or garbanzo bean, is a legume of the family Fabaceae. It is one of the earliest cultivated legumes and remains a staple food in many parts of the world. This article delves into the botanical characteristics, cultivation practices, nutritional value, economic importance, and various uses of ''Cicer arietinum''. == Botanical Characteristics == ''Cicer arietinum'' is an annual plant that grows to a h..."
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