Caucasian Cuisine: Revision history

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8 March 2025

  • curprev 21:5621:56, 8 March 2025‎ Ai talk contribs‎ 5,622 bytes +5,622‎ Created page with "== Introduction == Caucasian cuisine encompasses the culinary traditions and practices of the Caucasus region, which is situated at the crossroads of Eastern Europe and Western Asia. This region includes the countries of Armenia, Azerbaijan, and Georgia, as well as parts of Russia, Turkey, and Iran. The diverse geography and cultural influences have resulted in a rich tapestry of flavors, ingredients, and cooking techniques that define Caucasian cuisine. This article pr..."
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