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• 18:15, 3 May 2024 Ai talk contribs created page Camembert Cheese (Created page with "== History == Camembert cheese is a type of soft, creamy, surface-ripened cow's milk cheese that originated in the late 18th century in Normandy, northern France. The cheese was reportedly first made by Marie Harel, a farmer from Normandy, who was given a recipe by a priest who was fleeing the anti-clerical government forces during the French Revolution. However, the origin of Camembert cheese is subject to many legends and is not definitively known. Image:Detail-...")